Chinese Food
All Recipes
Cookies
It's the first time I've made cookies that I used to find extremely difficult.
Potato and oatmeal cake
Breakfast is enough for the light taste of soaked oats. I want to change an innovation. It's convenient and delicious for my friends who are suitable for weight loss. For those who don't like oats, they won't waste it. Make breakfast flexible.
Homemade meat floss
I've always wanted to make it myself. Carnivores. I can't help it.
Egg filled pancake
In the morning, there are lots of Guanbing on the street. Although it's delicious, its sanitation is worrying. Why don't we try family Guanbing?
Fried dumplings
One day, the neighborhood committee learned how to fry dumplings. Since then, my son has stopped eating boiled dumplings. I have more and more techniques to fry dumplings.
Beef Brisket with tomato
The weather turns cold. Eat some beef to keep warm.
Chinese yam and walnut porridge
The Chinese yam walnut porridge is a kind of salty porridge. The Chinese yam with soft glutinous and moist mouth plus the crisp and sweet walnut has a sweet and delicious taste. It's praiseworthy. More importantly, it also has a good nourishing ... ...
Stir fried rice cake with crab
I think Portunus is very expensive It turned out to be so cheap
Cookies
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Shrimp with garlic
I like the shrimp with garlic sauce. I used to see others make it beautiful. I didn't like it very much. So I studied hard. The shape inspiration came from other people's shrimp balls.
Steamed egg
Don't use too much salt. After the eggs are steamed, add more salt if you don't have enough.
